Independent Third-Party Testing: Verified Potency and Purity.
To guarantee the potency and cleanliness of our syrups, we conduct independent third-party testing on each batch:
- Potency Testing: We test for total beta-glucan content, achieving at least 1 gram per teaspoon per serving. This high beta-glucan count reflects the immune-boosting potency of our syrups and ensures that each dose delivers meaningful support to the body.
- Purity Assurance: Each batch undergoes testing to confirm it is free from molds, GMOs, pesticides, herbicides, and heavy metals. This rigorous testing ensures that every bottle meets our uncompromising standards for safety and purity, so you receive only the most beneficial, clean ingredients.
Ingredients and Synergy: How Each Ingredient Boosts the Power of Our Syrups.
With all-organic, carefully selected ingredients, our syrups are designed for maximum synergy. Here’s how each ingredient amplifies the formula:
Vitamin C from Rose Hips and Orange Peel
Ginger’s Anti-Inflammatory Properties
Rose Hips as a Natural Potentiator
Wildflower Honey as a Base and Enhancer
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Vitamin C from Rose Hips and Orange Peel
Vitamin C acts as a potentiator, enhancing the bioavailability of beta-glucans and other compounds in the mushrooms. This synergy allows the body to absorb and use these immune-boosting compounds more effectively.
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Ginger’s Anti-Inflammatory Properties
Organic ginger supports a balanced inflammatory response, which complements the immune-strengthening effects of Turkey Tail and Reishi. By creating an optimal internal environment, ginger allows the other ingredients to work at their peak.
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Rose Hips as a Natural Potentiator
Rose hips, high in antioxidants and vitamin C, boost the efficacy of the mushrooms, supporting immune resilience and promoting cellular health.
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Wildflower Honey as a Base and Enhancer
Organic wildflower honey provides a nutrient-rich base that stabilizes and enhances the potency of the ingredients. Its natural enzymes and antioxidants help amplify the effects of the mushrooms and herbs.
Detailed Mushroom Benefits
Each organic mushroom in our blend delivers its full benefits, and our stringent testing guarantees its potency and purity:
Reishi (Ganoderma lucidum):
Known as the “mushroom of immortality,” Reishi promotes relaxation, immune resilience, and stress adaptation. Our extraction captures triterpenes and adaptogens for a balanced effect.
Chaga (Inonotus obliquus):
A rich antioxidant source, Chaga supports cellular health and immune resilience. Our extraction preserves melanin and betulinic acid, which support skin and cellular protection.
Turkey Tail (Trametes versicolor):
Turkey Tail provides potent polysaccharides, including PSK, to support the immune system. Its prebiotic benefits also enhance gut health, making our syrup a well-rounded wellness product.
Lion’s Mane (Hericium erinaceus):
Known for its effects on cognitive health, Lion’s Mane promotes neurogenesis and mental clarity. Our process preserves compounds like hericenones and erinacines, key for brain support.
Cordyceps (Cordyceps militaris):
Known for boosting ATP production, Cordyceps supports sustained energy and endurance, enhancing both mental and physical performance.
Our Mushrooms & how we source them.
At Toadstool Labs, we are committed to sourcing the highest quality organic ingredients through long-standing partnerships with reputable suppliers. Here's an overview of where we obtain the key components for each of our products:
Reishi Mushrooms:
Our organic Reishi mushrooms are sourced from Cascadia Mushrooms, a reputable farm in Washington State. Our enduring partnership with them ensures consistent quality and adherence to organic farming practices.
Chaga Mushrooms:
We source our Chaga mushrooms from certified organic maple syrup land in New Hampshire, where they are eco-friendly harvested in the wild. This sustainable practice ensures the preservation of natural ecosystems while providing high-quality Chaga.
Turkey Tail Mushrooms:
Our organic Turkey Tail mushrooms are supplied by Wild Branch Valley Farm, a local organic farm in Vermont. Our collaboration with them ensures adherence to strict organic standards and exceptional quality.
Lion’s Mane and Cordyceps Mushrooms:
We obtain our organic Lion’s Mane and Cordyceps mushrooms from Forest Mushrooms, a company in Pennsylvania that collaborates with local organic farmers. This partnership ensures adherence to strict organic standards and exceptional quality.
Additional Ingredients
Organic Rose Hips and Orange Peel: We source these from Mountain Rose Herbs, a company renowned for its commitment to organic and sustainable practices.
Organic Ginger: Our organic ginger is procured from local markets and farmers in the Northeast United States, supporting regional agriculture and ensuring freshness.
Wildflower Honey: We partner with Northwoods Apiaries, a Vermont-based apiary committed to sustainable beekeeping practices, providing us with high-quality wildflower honey.
Our commitment to these enduring relationships with dedicated farms and suppliers guarantees that every ingredient in our products meets the highest standards of quality, sustainability, and efficacy.
Our commitment to these enduring relationships with dedicated farms and suppliers guarantees that every ingredient in our products meets the highest standards of quality, sustainability, and efficacy. Discover the power of organic mushroom syrups.
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Superfood Organic Mushroom Syrups. Made ONLY with USDA Certified Organic Mushrooms, proudly grown in the USA 🇺🇸. Made with ❤️ in Vermont, USA.
